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Brown Sugar Oatmilk Shaken Espresso

Copycat Starbucks Brown Sugar Oatmilk Shaken Espresso

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 8 reviews

  • Author: Mila Clarke Buckley
  • Total Time: 4 minutes
  • Yield: 1 coffee 1x


Remake this trendy drink at home. 


Units Scale
  • 1 teaspoon cinnamon
  • 3 teaspoons brown sugar (Starbucks uses brown sugar syrup)
  • 3 oz blonde espresso
  • 3 ounces of ice
  • 10 ounces oatmilk


  1. In a heat safe cup, add cinnamon and brown sugar. 
  2. Brew your espresso over the cinnamon and brown sugar and swirl to mix until brown sugar dissolves. 
  3. Add in ice over the espresso
  4. Pour over oatmlik
  5. Add an extra dash of cinnamon.  


  • This recipe makes 1 grande drink.
  • Prep Time: 2 minutes
  • Cook Time: 2 minutes
  • Category: Coffee
  • Method: Brew
  • Cuisine: American


  • Serving Size: 1, 16fl ounce coffee
  • Calories: 120
  • Sugar: 13g
  • Sodium: 120mg
  • Fat: 3g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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