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Frosé Poptails

  • Author: Mila Clarke Buckley
  • Total Time: 24 hours 10 minutes
  • Yield: 6 popsicles 1x


  • 1/2 cup lemon juice
  • 1 cup mango
  • 1 cup whole strawberries
  • 1 cup Llano Estacado Red Texas Mosacto
  • 1 cup Lllano Estacado Signature Rosé
  • 1/2 vodka


  1. Throw all of the ingredients together in a blender and blend. You can choose to do a rough chop, or blend them all the way, a rough, choppy blend will get you some chunks of fruit throughout.
  2. Add your blend to your popsicle mold and stick in the freezer. Mine took about 24 hours to completely set.
  3. Enjoy!
  • Prep Time: 10
  • Cook Time: 24 hours
  • Category: Dessert
  • Method: Freezing
  • Cuisine: Wine

Keywords: Rose Popsicles, frose pops

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