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affogato with a magnum bar

White Chocolate Pumpkin Affogato


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Description

Take your pumpkin coffee to a whole new level with the richness of white chocolate and pumpkin pie spices.


Ingredients

Units Scale
  • 2.7 ounces espresso or strong coffee
  • 1 tablespoon of canned pumpkin
  • 1 ounce of heavy whipping cream (sub for half and half if you're watching fat).
  • 1 white chocolate mini Magnum bar
  • 1/2 teaspoon pumpkin pie spice (optional)

Instructions

  • Start with combing canned pumpkin, and whipping cream together with a spoon until the mixture turns a light orange color.

  • Add your ice cream bar into the cup and brew your cup of espresso. Stir in your ice cream bar and add pumpkin pie spice, if desired.
  • Prep Time: 2 minutes
  • Cook Time: 1 minute
  • Category: Coffee
  • Method: Brew
  • Cuisine: American

Nutrition

  • Serving Size: 1 drink
  • Calories: 197
  • Sugar: 13 g
  • Sodium: 66.8 mg
  • Fat: 13.7 g
  • Carbohydrates: 16.2 g
  • Fiber: 1.1 g
  • Protein: 2.2 g
  • Cholesterol: 17 mg

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