Awiqli, the Once-Weekly Basal Insulin: Why It’s Interesting, What to Consider, and Why Support Still Matters

Awiqli, the first FDA-approved once-weekly basal insulin for adults with type 2 diabetes, could change how some people approach insulin therapy. Here’s what makes it interesting, the pros and cons to consider, and why support tools and care-team conversations still matter.
Type 2 Diabetes & Prediabetes Meal Plan: January 12 Weekly Menu (Free + Flexible)

This free January 12 meal plan for type 2 diabetes and prediabetes focuses on simple, protein-forward meals that support steadier blood sugars and real-life flexibility.
A Free, Flexible Meal Plan for Type 2 Diabetes (and Prediabetes) January 5-11

This free, flexible meal plan for type 2 diabetes and prediabetes takes the stress out of food decisions. Explore a full week of balanced, blood sugar-friendly meals and learn how the Glucose Guide app helps you plan, cook, and eat with confidence.
Diabetes-Friendly Breakfast Baked Tomato, Bean & Egg Skillet

A hearty, one-pan meal designed with blood sugar balance in mind, this Baked Tomato, Bean & Egg Skillet blends fiber-rich legumes, antioxidant-packed vegetables, and high-quality protein to create a low-glycemic, deeply satisfying dish. Ideal for any time of day, it’s a simple way to nourish your body while supporting stable energy levels and hunger control.
Prediabetes can be reversed – But you might not like what you have to do to get there

Learn what prediabetes is, how serious it can be, and proven ways to reverse it through lifestyle changes. Discover how long it takes and the role of exercise in managing your blood sugar naturally.
When the Diabetes Community Defends Barbie but Not Their Fellow Humans With Diabetes

Why the release of Diabetes Barbie exposed how deep diabetes stigma runs—and why the real issue isn’t the doll, it’s how we treat real people.
Carnivore Diet and Diabetes: Evidence, Origins, and Safer Alternatives: Is the Carnivore Diet Good for Diabetes?
The carnivore diet promises better blood sugar control—but at what cost? This deep dive explores whether an all-meat, zero-carb lifestyle is actually safe or effective for people with diabetes. Spoiler: it’s more risk than reward.
Rise and Regulate: A Morning Routine Guide for People with Diabetes

What you do in the first hour after waking can shape your entire day with diabetes. From when to check your blood sugar to what’s actually worth eating for breakfast, this post shares simple, science-backed steps that set you up for stability—and sanity.
Is Type 2 Diabetes Your Fault? A Nutritionist Explains

Type 2 diabetes isn’t the result of one “bad” choice or personal failure. It develops due to many factors, including some we can’t control. In this post, a nutritionist and health coach explores why blame and shame have no place in diabetes, the truth about “reversing” diabetes, and how to get compassionate support on your journey.
Navigating Type 2 Diabetes and Cardiovascular Disease: Insights from Dr. Devin Steenkamp

From understanding personal risk factors to building sustainable health strategies, this episode offered a wealth of insights to help you navigate the intersection of diabetes and heart health.